In the dining room or on the terrace in summer, Sébastien and Paola welcome you and offer you traditional and typically southwestern cuisine.
Come and discover the duck grattons, the duck breast, the semi-cooked foie gras, the quality meats, the wines of Castillon Côtes de Bordeaux.
Ranking & labels
- Traditional restaurant
- Caterer
- More than 30 minutes by car from Bordeaux
- Near a national road
- Outskirts of the city
- Saint-Emilion-Pomerol-Fronsac
Spoken languages
- Français
- English
- Spanish
Services
Equipments
- Accessible by stroller
- Garden
- Coach parking
- Private parking lot
- Terrace Area
Services
- Banquet
- Caterer
Others
- Animals accepted: yes
- Disabled facilities: yes
- Groups accepted
- Bus parking
- Maximum group size: 42
Restaurant
- The chief Sebastien FONTAINE welcomes you
Culinary specialties
- French regional cuisine
- Traditional cuisine
Opening
From January 01 to December 31 | |
Monday | Open from 12 a.m. to 14 p.m. |
Tuesday | Open from 12 a.m. to 14 p.m. |
Wednesday | Open from 12 a.m. to 14 p.m. |
Thursday | Open from 12 a.m. to 14 p.m. |
Friday | Open from 12 a.m. to 14 p.m. and from 19 p.m. to 22 p.m. |
Saturday | Open from 12 a.m. to 14 p.m. and from 19 p.m. to 22 p.m. |
Sunday | Open from 12 a.m. to 14 p.m. |
Prices
Adult menu weekly menu | 17 € |
Adult menu | 28 € - 37 € |
Price: Weekday lunch menu: €16
Menus: €26, €35 and €50
Children's menu: 10 €
Payment method
- Payment cards
- French bank and postal checks
- Cash
Capacity
- 60 place setting
- 30 place settings on the terrace