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5
Traditional cuisine in the heart of a small authentic village on the banks of the Dordogne.
Calm and conviviality guaranteed and at a low budget.
The chef uses fresh produce, seasonal foods, and specially selected ingredients to bring out the best blends possible.
Ranking & labels
- Traditional restaurant
- In the countryside
- More than 30 minutes by car from Bordeaux
- In the village
- Entre-deux-Mers region
- Bordeaux wine region - Entre-deux-Mers
- Saint-Emilion-Pomerol-Fronsac
Spoken languages
- French
- Spanish
Services
Equipments
- Accessible by stroller
- Coach parking
- Terrace
Diverse
- Disabled facilities: yes
- Groups accepted
- Bus parking
- Maximum group size: 50
Restaurant
- The chief Romain GILLES welcomes you
Culinary specialties
- Traditional cuisine
- Fish / seafood
- Salads
Opening
Out of season :
Lunchtime: Monday to Sunday
Wednesday: Closed
Evenings: Thursday to Saturday
All opening periods have passed. Please contact the owner directly for more information
Prices
Payment method
- Payment cards
- French bank and postal checks
- Cash
Capacity
- 50 place setting
- 25 place settings on the terrace
- 1 room (s)
