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5

Traditional cuisine in the heart of a small authentic village on the banks of the Dordogne.
Calm and conviviality guaranteed and at a low budget.
The chef uses fresh produce, seasonal foods, and specially selected ingredients to bring out the best blends possible.

Ranking & labels

  • Traditional restaurant
  • In the countryside
  • More than 30 minutes by car from Bordeaux
  • In the village
  • Entre-deux-Mers region
  • Bordeaux wine region - Entre-deux-Mers
  • Saint-Emilion-Pomerol-Fronsac

Spoken languages

  • French
  • Spanish

Services

Equipments

  • Accessible by stroller
  • Coach parking
  • Terrace

Diverse

  • Disabled facilities: yes
  • Groups accepted
  • Bus parking
  • Maximum group size: 50

Restaurant

  • The chief Romain GILLES welcomes you

Culinary specialties

  • Traditional cuisine
  • Fish / seafood
  • Salads

Opening

Out of season :
Lunchtime: Monday to Sunday
Wednesday: Closed
Evenings: Thursday to Saturday

All opening periods have passed. Please contact the owner directly for more information

Prices

Payment method

  • Payment cards
  • French bank and postal checks
  • Cash

Capacity

  • 50 place setting
  • 25 place settings on the terrace
  • 1 room (s)

Location

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